Mexico City - A comer…¡tacos!
O epizodě podcastu
In Mexico City, tacos run the gamut, from late night snack to haute cuisine. As a chef and food tour guide, Yimnah Rosas has tried them all and uses this iconic street food to reveal a deeper side of Mexican culture.
A transcript of this episode is available at podcast.duolingo.com.
In Mexico City, tacos run the gamut, from late night snack to haute cuisine. As a chef and food tour guide, Yimnah Rosas has tried them all and uses this iconic street food to reveal a deeper side of Mexican culture.
A transcript of this episode is available at https://bit.ly/3TbVs8Y .
Popis podcastu
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